Shortbread Cookies are classic, buttery treats originating from Scotland. Made with just a few simple ingredients — butter, sugar, and flour — these cookies are known for their tender, crumbly texture and rich flavor. They’re often shaped into rounds, rectangles (fingers), or wedges, and are popular during the holidays and for teatime treats.
Key Ingredients:
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Unsalted butter – gives richness and melt-in-your-mouth texture
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All-purpose flour – provides structure
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Powdered sugar or granulated sugar – sweetness and a delicate crumb
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Salt – balances the flavor
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Optional additions: Vanilla extract, lemon zest, or cornstarch (for extra tenderness)
Texture & Flavor Profile:
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Flavor: Rich, buttery, mildly sweet
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Texture:
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Crumbly and tender
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Lightly crisp on the outside
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Melt-in-the-mouth interior
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How They're Made (Basic Steps):
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Cream butter and sugar until smooth.
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Mix in flour (and any flavor additions) to form a dough.
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Press dough into a pan or shape into logs/discs and chill.
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Cut into desired shapes (rounds, wedges, fingers).
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Prick tops with a fork for even baking.
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Bake at 300–325°F (150–165°C) until pale golden, about 20–30 minutes.
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Cool completely for the best texture.
Popular Variations:
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Scottish Shortbread Fingers – traditional rectangular bars
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Chocolate-Dipped Shortbread – ends dipped in melted chocolate
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Lemon or Orange Zest Shortbread – with citrus flavor
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Lavender Shortbread – infused with dried culinary lavender
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Millionaire’s Shortbread – topped with caramel and chocolate
Storage Tips:
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Store in an airtight container for up to 2 weeks.
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Freeze unbaked dough or baked cookies for longer storage.
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Keep in a cool, dry place to maintain crispness.
Perfect Pairings:
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Hot tea (especially Earl Grey or English Breakfast)
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Coffee or hot cocoa
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Fresh berries and whipped cream
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A glass of cold milk
Why They're a Favorite:
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Easy to make with pantry staples
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Elegant and timeless
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Perfect for holidays, gifts, and everyday treats
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Versatile in shape, flavor, and presentation
Would you like a printable recipe card, packaging label idea, or a visual mood board to match this cookie type?
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