The Orange Greek Yogurt Cake Loaf is a moist, tender, and lightly tangy cake infused with fresh orange flavor and enriched with Greek yogurt for added moisture and a soft crumb. This loaf cake is perfect for breakfast, brunch, snacking, or as a light dessert. It balances bright citrus notes with creamy richness and is easy to make using simple ingredients.
✅ What It Is:
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A loaf-style citrus cake that’s soft, rich, and not overly sweet
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Made with Greek yogurt to add moisture and tenderness
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Flavored with fresh orange juice and orange zest
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Can be topped with an orange glaze, dusted with powdered sugar, or served plain
🍊 Flavor Profile:
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Bright and zesty orange flavor from juice and zest
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Slight tang from Greek yogurt
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Lightly sweet with a hint of vanilla or almond extract
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Optional glaze adds an extra burst of citrus and sweetness
🧁 Texture:
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Moist and dense, yet soft and tender
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Slightly springy from the yogurt content
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Golden brown crust with a fluffy, light orange interior
🥄 Key Ingredients:
Dry Ingredients:
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All-purpose flour
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Baking powder (and optional baking soda)
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Salt
Wet Ingredients:
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Greek yogurt – adds moisture and richness
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Fresh orange juice – for natural citrus flavor
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Orange zest – intensifies the aroma
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Eggs – for structure and richness
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Oil or melted butter – for softness
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Sugar – granulated, or a mix of granulated and light brown sugar
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Vanilla extract (or almond for variation)
Optional Topping:
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Orange glaze (powdered sugar + orange juice)
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Candied orange slices
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Toasted nuts (like almonds or pistachios)
🍽️ Serving Suggestions:
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Serve warm or at room temperature
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Delicious on its own or with a cup of coffee or tea
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Spread with butter, orange marmalade, or cream cheese
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Add to a brunch platter or gift basket
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Can also be toasted lightly for a comforting treat
🥶 Storage & Make-Ahead Tips:
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Stays fresh for 3–4 days at room temperature (wrapped well)
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Can be refrigerated for up to 1 week
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Freezer-friendly – wrap slices individually for easy grab-and-go breakfasts
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Glaze just before serving for the freshest look and taste
🧁 Why People Love It:
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Simple and wholesome ingredients
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Perfect balance of moisture, flavor, and sweetness
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Quick and easy – great for beginner bakers
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Versatile – dress it up with glaze or keep it simple
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A comforting loaf with a bright, refreshing citrus twist
🌀 Popular Variations:
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Add poppy seeds for a citrus-poppy twist
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Fold in chopped nuts (like walnuts or almonds)
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Add a handful of cranberries or blueberries for extra color and tartness
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Use whole wheat flour or coconut sugar for a healthier take
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